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Characterization of quinoa protein–chitosan blend edible films

✍ Scribed by Lilian E. Abugoch; Cristián Tapia; Maria C. Villamán; Mehrdad Yazdani-Pedram; Mario Díaz-Dosque

Book ID: 113627962
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 602 KB
Volume: 25
Category: Article
ISSN: 0268-005X
DOI: 10.1016/j.foodhyd.2010.08.008

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