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Characterization of products from slow pyrolysis of palm kernel cake and cassava pulp residue

✍ Scribed by Piyarat Weerachanchai; Chaiyot Tangsathitkulchai; Malee Tangsathitkulchai

Book ID: 107514822
Publisher: Springer US
Year: 2011
Tongue: English
Weight: 867 KB
Volume: 28
Category: Article
ISSN: 0256-1115
DOI: 10.1007/s11814-011-0116-3

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