Characterization of probiotic properties of lactic acid bacteria isolated from an estuarine environment for application in rainbow trout (Oncorhynchus mykiss, Walbaum) farming

✍ Scribed by María Gabriela Sica; Lorena Inés Brugnoni; Patricia Liliana Marucci; María Amelia Cubitto

• Book ID: 113060870
• Publisher: Springer Netherlands
• Year: 2012
• Tongue: English
• Weight: 294 KB
• Volume: 101
• Category: Article
• ISSN: 0003-6072
• DOI: 10.1007/s10482-012-9703-5