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Characterization of poly(carboxylic acid)/poly(ethylene oxide) blends formed through hydrogen bonding by spectroscopic and calorimetric analyses

✍ Scribed by Seung Ho Jeon; Taikyue Ree


Publisher
John Wiley and Sons
Year
1988
Tongue
English
Weight
521 KB
Volume
26
Category
Article
ISSN
0887-624X

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## Abstract pH‐sensitive micelles formed by interchain hydrogen bonding of poly(methacrylic acid)‐__block__‐poly(ethylene oxide) copolymers were prepared and investigated at pH < 5. Both $\overline M \_{\rm w}$ and __R__~h~ of the micelles increase with decreasing pH of the solution, displaying an