✦ LIBER ✦
Characterization of Oyster Shucking Liquid Wastes and Their Utilization as Oyster Soup
✍ Scribed by C. Y. SHIAU; T. CHAI
- Book ID
- 108816756
- Publisher
- Institute of Food Technologists
- Year
- 1990
- Tongue
- English
- Weight
- 691 KB
- Volume
- 55
- Category
- Article
- ISSN
- 0022-1147
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