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Characterization of oat proteins and aggregates using asymmetric flow field-flow fractionation

✍ Scribed by J. Ray Runyon, Lars Nilsson, Johan Alftrén…


Book ID
120750986
Publisher
Springer
Year
2013
Tongue
English
Weight
305 KB
Volume
405
Category
Article
ISSN
1618-2650

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Asymmetric flow field-flow fractionation
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## Abstract The purpose of this study was to investigate the influence of ionic strength of the carrier liquid, cross flow rate, focus flow rate, and sample load on the retention behavior of liposomes in asymmetric flow field‐flow fractionation (AF4). Two differently prepared samples of large unila