✦ LIBER ✦
Characterization of National Food Agency Shrimp and Plaice Reference Materials for Trace Elements and Arsenic Species by Atomic and Mass Spectrometric Techniques
✍ Scribed by LARSEN, ERIK H.; PEDERSEN, GITTE A.; McLAREN, JAMES W.
- Book ID
- 120548958
- Publisher
- Royal Society of Chemistry
- Year
- 1997
- Tongue
- English
- Weight
- 113 KB
- Volume
- 12
- Category
- Article
- ISSN
- 0267-9477
- DOI
- 10.1039/A701530E
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