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Characterization of microflora in Latin-style cheeses by next-generation sequencing technology

✍ Scribed by Tina S Lusk, Andrea R Ottesen, James R White, Marc W Allard, Eric W Brown, Julie A Kase


Book ID
119895400
Publisher
BioMed Central
Year
2012
Tongue
English
Weight
484 KB
Volume
12
Category
Article
ISSN
1471-2180

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