Tannins from sorghum grains with high and low tannin content, from grape skins and seeds and from apple pomace were analysed by pyrolysis/gas chromatography/ion-trap detector mass spectrometry. Pyrolysis at 600 "C produced catechol as a characteristic fragment of condensed tannins, and other phenoli
Characterization of lignocellulosics by pyrolysis-gas chromatography-ion trap detection
β Scribed by Piccaglia, R. ;Galletti, G. C. ;Traldi, P.
- Publisher
- John Wiley and Sons
- Year
- 1990
- Tongue
- English
- Weight
- 331 KB
- Volume
- 13
- Category
- Article
- ISSN
- 0935-6304
No coin nor oath required. For personal study only.
β¦ Synopsis
Abstract
Wheat straw lignins obtained by HF, H~2~SO~4~, HCL, NaOH, and dioxane/water extraction methods and native wheat straw were subjected to pyrolysisβgas chromatography (PyβGC). Pyrolytic fragments were tentatively identified by mass spectrometry using an onβline PyβGCβLon Trap Detector (PyβGCβITD) and their origin could be attributed to polysaccharides and lignin. Quantitation of fourteen main peaks common to all pyrograms showed statistically significant differences depending on lignin preparation. Pyrograms of typical lignin preparations, native wheat straw, and pure cellulose and ITD mass spectra are reported.
π SIMILAR VOLUMES
## Abstract Grass forage samples with different fiber content and composition, and their fibrous fractions, have been analyzed by pyrolysis β gas chromatography with ion trap detection. The identities of the pyrolysis fragments indicated their origin to be carbohydrates, lignin, and nitrogen compou
A commercially available, hand-held chemical vapor detector was modified to detect gram-positive Bacillus subtilis var. globigii spores (BG) in outdoor field scenarios. An airborne vapor monitor (AVM) ion mobility spectrometry (IMS) vapor detector was interfaced to a biological sample processing and