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Characterization of Lactobacilli Isolated From the Tongue and Gum

✍ Scribed by M.C. Ahumada; M.E. Colloca; M.E. López; A. Pesce de Ruiz Holgado; M.E. Nader-Macias

Book ID
112234093
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
144 KB
Volume
5
Category
Article
ISSN
1075-9964

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## Abstract This study examined four lactobacilli isolated from pig feces. Two hundred lactic acid bacteria strains were obtained from pig feces using selective culture media (with vancomycin and bromocresol green; termed LAMVAB agar). Microscopy, the catalase test, Gram‐staining, and RAPD‐PCR anal