✦ LIBER ✦

Characterization of honey amino acid profiles using high-pressure liquid chromatography to control authenticity

✍ Scribed by J.F. Cotte; H. Casabianca; B. Giroud; M. Albert; J. Lheritier; M.F. Grenier-Loustalot

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Multivariate Characterization of Amino A

✍ Skagerberg, Bert ;SjÃ¶strÃ¶m, Michael ;Wold, Svante 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 654 KB

Enantioseparation of dansyl amino acids

✍ Xiao, Yin; Tan, Timothy Thatt Yang; Ng, Siu-Choon 📂 Article 📅 2011 🏛 Royal Society of Chemistry 🌐 English ⚖ 306 KB

A simple and inexpensive high pressure l

✍ Gerald D. Lominac; Henry S. Kingdon 📂 Article 📅 1976 🏛 Elsevier Science 🌐 English ⚖ 505 KB

Use of o-phthalaldehyde derivatives and

✍ Hurst, W. Jeffrey; Martin, Robert A. 📂 Article 📅 1980 🏛 American Chemical Society 🌐 English ⚖ 115 KB

Characterization of radiation-induced da

✍ Alexander, Anthony J.; Kebarle, Paul.; Fuciarelli, Alfred F.; Raleigh, James A. 📂 Article 📅 1987 🏛 American Chemical Society 🌐 English ⚖ 984 KB

Use of ultra-high pressure liquid chroma

✍ Musenga, Alessandro; Cowan, David A. 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 1016 KB