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Characterization of homologous inhibitors of trypsin and α-amylase from seeds of rye (Secale cereale L.)

✍ Scribed by A. Lyons; M. Richardson; A.S. Tatham; P.R. Shewry


Book ID
113266657
Publisher
Elsevier Science
Year
1987
Tongue
English
Weight
631 KB
Volume
915
Category
Article
ISSN
0167-4838

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