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Characterization of esterified cassava starch with long alkyl side chains and different substitution degrees

✍ Scribed by Barrios, Simón E.; Giammanco, Giuseppe; Contreras, Jesús M.; Laredo, Estrella; López-Carrasquero, Francisco

Book ID: 120301427
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 629 KB
Volume: 59
Category: Article
ISSN: 0141-8130
DOI: 10.1016/j.ijbiomac.2013.04.079

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