Characterization of cis- and trans-octadecenoic acid positional isomers in edible fat and oil using gas chromatography–flame ionisation detector equipped with highly polar ionic liquid capillary column

✍ Scribed by Yoshinaga, Kazuaki; Asanuma, Masaharu; Mizobe, Hoyo; Kojima, Koichi; Nagai, Toshiharu; Beppu, Fumiaki; Gotoh, Naohiro

• Book ID: 122192188
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 712 KB
• Volume: 160
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.03.069