Characterization of casein lactosylation by capillary electrophoresis and mass spectrometry
β Scribed by W. Steffan; H. H. Balzer; F. Lippert; B. C. Sambor; A. G. W. Bradbury; T. Henle
- Book ID
- 105899179
- Publisher
- Springer
- Year
- 2005
- Tongue
- English
- Weight
- 344 KB
- Volume
- 222
- Category
- Article
- ISSN
- 0044-3026
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