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Characterization of advanced glycation end products for biochemical studies: side chain modifications and fluorescence characteristics

✍ Scribed by Annett Schmitt; Johannes Schmitt; Gerald Münch; Jovana Gasic-Milencovic


Book ID
108047805
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
911 KB
Volume
338
Category
Article
ISSN
0003-2697

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