Characterization of a Sucrose Ester Microemulsion by Freeze Fracture Electron Micrograph and Small Angle Neutron Scattering Experiments

✍ Scribed by Bolzinger-Thevenin, M. A.; Grossiord, J. L.; Poelman, M. C.

• Book ID: 120347141
• Publisher: American Chemical Society
• Year: 1999
• Tongue: English
• Weight: 240 KB
• Volume: 15
• Category: Article
• ISSN: 0743-7463
• DOI: 10.1021/la9804278