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Characteristics of Thiol:Protein Disulfide Oxidoreductase from Wheat (Triticum aestivumL.) Grain

✍ Scribed by S. V. Osipova; A. V. Permyakov; T. N. Mitrofanova; L. V. Dudareva; V. A. Trufanov

Publisher: Springer
Year: 2005
Tongue: English
Weight: 187 KB
Volume: 70
Category: Article
ISSN: 0006-2979
DOI: 10.1007/s10541-005-0205-1

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