✦ LIBER ✦
Characteristics of Shiga toxin-producing Escherichia coli from meat and milk products of different origins and association with food producing animals as main contamination sources
✍ Scribed by Annett Martin; Lothar Beutin
- Book ID
- 113647288
- Publisher
- Elsevier Science
- Year
- 2011
- Tongue
- English
- Weight
- 519 KB
- Volume
- 146
- Category
- Article
- ISSN
- 0168-1605
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