𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Characteristics of phosphatidic acid-containing lipoproteins which selectively inhibit bitter taste: high affinity to frog tongue surface and hydrophobic model membranes

✍ Scribed by Yoshihisa Katsuragi; Yoko Sugiura; Kazuya Otsuji; Kenzo Kurihara


Book ID
116126938
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
696 KB
Volume
1289
Category
Article
ISSN
0304-4165

No coin nor oath required. For personal study only.