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Characteristics of Hydroxamic Acid Induction in Wheat Triggered by Aphid Infestation

✍ Scribed by Ernesto Gianoli; Hermann M. Niemeyer

Book ID
110421796
Publisher
Springer
Year
1997
Tongue
English
Weight
862 KB
Volume
23
Category
Article
ISSN
0098-0331

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Environmental effects on the induction o
Environmental effects on the induction of wheat chemical defences by aphid infestation
✍ Ernesto Gianoli; Hermann M. Niemeyer πŸ“‚ Article πŸ“… 1996 πŸ› Springer-Verlag 🌐 English βš– 440 KB

The effects of temperature and photoperiod on the ability of wheat (Triticum aestivum L.) seedlings to show induced responses (increased accumulation of hydroxamic acids, Hx) upon infestation by the bird cherry-oat aphid, Rhopalosiphum padi L. were evaluated under laboratory conditions. Induction of