Characterisation of within-batch and between-batch variability in microbial counts in foods using Poisson-gamma and Poisson-lognormal regression models

✍ Scribed by Ursula Gonzales-Barron; Francis Butler

• Book ID: 116486350
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 464 KB
• Volume: 22
• Category: Article
• ISSN: 0956-7135
• DOI: 10.1016/j.foodcont.2011.01.028