Characterisation of the key aroma compounds in the peel oil of Pontianak oranges (Citrus nobilisLour. var.microcarpaHassk.) by aroma reconstitution experiments

✍ Scribed by Anja Fischer; Peter Schieberle

• Publisher: Springer
• Year: 2009
• Tongue: English
• Weight: 470 KB
• Volume: 229
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-009-1058-4