Characterisation of high Mr wheat glutenin polymers by agarose gel eletrophoresis and dynamic light scattering

✍ Scribed by T.A. Egorov; T.I. Odintsova; P.R. Shewry; A.S. Tatham

• Book ID: 117109627
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 158 KB
• Volume: 434
• Category: Article
• ISSN: 0014-5793
• DOI: 10.1016/s0014-5793(98)00983-1