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Characterisation of ?bog butter? using a combination of molecular and isotopic techniquesElectronic supplementary information (ESI) available: Image of ?bog butter? barrel. See http://www.rsc.org/suppdata/an/b3/b313436a/

✍ Scribed by Berstan, Robert; Dudd, Stephanie N.; Copley, Mark. S.; Morgan, E. David; Quye, Anita; Evershed, Richard. P.


Book ID
118735875
Publisher
Royal Society of Chemistry
Year
2004
Tongue
English
Weight
232 KB
Volume
129
Category
Article
ISSN
0003-2654

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