Characterisation and potential application of pineapple pomace in an extruded product for fibre enhancement

✍ Scribed by Selani, Miriam Mabel; Brazaca, Solange Guidolin Canniatti; dos Santos Dias, Carlos Tadeu; Ratnayake, Wajira S.; Flores, Rolando A.; Bianchini, Andreia

• Book ID: 124112276
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 634 KB
• Volume: 163
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.04.076