✦ LIBER ✦
Channel Catfish (Ictalurus punctatus) Muscle Protein Isolate Performance Processed under Different Acid and Alkali pH Values
✍ Scribed by M.P. Davenport; H.G. Kristinsson
- Book ID
- 111406818
- Publisher
- Institute of Food Technologists
- Year
- 2011
- Tongue
- English
- Weight
- 632 KB
- Volume
- 76
- Category
- Article
- ISSN
- 0022-1147
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