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πŸ“

Channel Catfish Farming Handbook

✍ Scribed by Craig S. Tucker, Edwin H. Robinson (auth.)


Publisher
Springer US
Year
1990
Tongue
English
Leaves
456
Edition
1
Category
Library

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✦ Synopsis


Although catfish have been farmed for about 30 years and catfish farmΒ­ ing is the most successful aquacultural enterprise in the United States, there are those who contend that catfish farming is still as much of an "art" as it is a science. This position is difficult to refute completely, particularly considering that some practices used in catfish farming apΒ­ pear to have little scientific basis. Skill coupled with a small dose of mysticism certainly playa role in the culture of catfish, and the catfish producer is faced with the unenviable task of rearing an animal in an environment that requires considerable management. Certain aspects may still be an "art" because research and technical information needed to support the industry have lagged behind industry growth; however, the basic principles underlying catfish farming are based on sound scientific evidence whose foundation was laid in the 1950s by work conducted at state and federal fish hatcheries in the southeastern and midwestern United States. Since that time, several university and government laboratories have expanded the scientific base for catfish farming. As a result, considerable information is available, but it is genΒ­ erally fragmented and exists in a multitude of diverse scientific and trade journals. The material is often too technical or abstract to be comΒ­ prehensible to fish culturists and personnel in allied industries. This book fits the definition of the term handbook in the sense that it is intended as a book of instruction or guidance as well as a reference.

✦ Table of Contents


Front Matter....Pages i-x
Introduction....Pages 1-6
Front Matter....Pages 7-8
General Biology....Pages 9-18
Life History and Reproductive Biology....Pages 19-26
Genetics....Pages 27-38
Environmental Requirements....Pages 39-60
Nutrition....Pages 61-107
Front Matter....Pages 109-109
Breeding....Pages 111-134
Egg and Fry Production....Pages 135-163
Fingerling and Food-Fish Production in Ponds....Pages 165-216
Water Quality Management in Ponds....Pages 217-290
Feeds and Feeding Practices....Pages 291-315
Infectious Diseases....Pages 317-380
Harvesting and Transporting....Pages 381-403
Alternative Culture Systems....Pages 405-427
Back Matter....Pages 429-454

✦ Subjects


Science, general


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