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Changes of antioxidative enzymes, lipid peroxidation and chlorophyll content in chickpea types colonized by differentGlomusspecies under drought stress

✍ Scribed by Yousef Sohrabi, Gholamreza Heidari, Weria Weisany, Kazem Ghasemi Golezani, Khosro Mohammadi

Book ID: 113109679
Publisher: Springer Netherlands
Year: 2012
Tongue: English
Weight: 504 KB
Volume: 56
Category: Article
ISSN: 0334-5114
DOI: 10.1007/s13199-012-0152-8

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