Changes in β-carotene and ascorbic acid content of fresh amaranth and fenugreek leaves during storage by low cost technique

✍ Scribed by Pradeep Singh Negi; Susanta Kumar Roy

• Book ID: 111605505
• Publisher: Springer US
• Year: 2003
• Tongue: English
• Weight: 33 KB
• Volume: 58
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1023/b:qual.0000040361.85578.b5