✦ LIBER ✦
Changes in volatile compounds of a native Chinese chilli pepper (Capsicum frutescens var) during ripening
✍ Scribed by Rong Liu; Ke Xiong; Yang Chao-Luo; Xiong Ze-Dai; Zhi Min-Liu; Wen Tong-Xue
- Book ID
- 108827150
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 740 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0950-5423
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