Changes in thylakoid protein patterns and antioxidant levels in two wheat cultivars with different sensitivity to sulfur dioxide

✍ Scribed by A. Ranieri; A. Castagna; G. Lorenzini; G.F. Soldatini

• Book ID: 119500930
• Publisher: Elsevier Science
• Year: 1997
• Tongue: English
• Weight: 790 KB
• Volume: 37
• Category: Article
• ISSN: 0098-8472
• DOI: 10.1016/s0098-8472(96)01040-4