Changes in the proteome of Escherichia coli during growth at 15 °C after incubation at 2, 6 or 8 °C for 4 days

✍ Scribed by T.H. Jones; M.W. Johns; C.O. Gill

• Book ID: 113646273
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 505 KB
• Volume: 124
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2008.03.016