𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Changes in the physicochemical and enzymic properties of myosin during ontogeny

✍ Scribed by N. A. Lebedeva

Publisher
Springer US
Year
1974
Tongue
English
Weight
415 KB
Volume
78
Category
Article
ISSN
0007-4888

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Changes in physicochemical properties an
Changes in physicochemical properties and microstructure of dried squid during softening treatment
✍ Fumiko Konishi; Yoshiko Fukunaga; Chie Yoneda; Michiko Shimomura; Midori Kasai; πŸ“‚ Article πŸ“… 2003 πŸ› John Wiley and Sons 🌐 English βš– 291 KB

## Abstract Dried squid were prepared at 4 or 40 Β°C and softened first in water and then in alkaline solution. The physicochemical and structural changes in the dried squid during the softening treatment were examined. A significantly higher wet weight was observed for the 4 Β°C‐dried squid during t

Gender-related changes in the avian vaso
Gender-related changes in the avian vasotocin system during ontogeny
✍ Aleksandr Jurkevich; Roland Grossmann; Jacques Balthazart; Carla Viglietti-Panzi πŸ“‚ Article πŸ“… 2001 πŸ› John Wiley and Sons 🌐 English βš– 296 KB

## Abstract The arginine vasotocin (AVT) system of the avian brain includes a sexually dimorphic part that extends from the caudal part of preoptic region through the medial part of the bed nucleus of stria terminalis (BSTm) to the lateral septum. It is composed of the parvocellular neurons located