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Changes in the Nutrient Content of School Lunches: Results from the CATCH Eat Smart Food Service Intervention

✍ Scribed by Stavroula K. Osganian; Mary Kay Ebzery; Deanna H. Montgomery; Theresa A. Nicklas; Marguerite A. Evans; Paul D. Mitchell; Leslie A. Lytle; M.Patricia Snyder; Elaine J. Stone; Michelle M. Zive; Kathryn J. Bachman; Rochelle Rice; Guy S. Parcel

Book ID: 115643156
Publisher: Elsevier Science
Year: 1996
Tongue: English
Weight: 148 KB
Volume: 25
Category: Article
ISSN: 0091-7435
DOI: 10.1006/pmed.1996.0072

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