𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Changes in the milk and cheese fat composition of ewes fed commercial supplements containing linseed with special reference to the CLA content and isomer composition

✍ Scribed by Pilar Luna; Javier Fontecha; Manuela Juárez; Miguel Angel de la Fuente


Book ID
107487544
Publisher
Springer-Verlag
Year
2005
Tongue
English
Weight
360 KB
Volume
40
Category
Article
ISSN
0024-4201

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES