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Changes in the fatty acid composition of the gill phospholipids in Gammarus duebeni with degree of gill contamination

โœ Scribed by R.J. Morris; A.P.M. Lockwood; M.E. Dawson


Book ID
118944432
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
424 KB
Volume
13
Category
Article
ISSN
0025-326X

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