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Changes in the amygdala amino acid microdialysate after conditioning with a cue associated with ethanol

✍ Scribed by Etienne Quertemont; Jessica de Neuville; P. De Witte


Book ID
105884662
Publisher
Springer
Year
1998
Tongue
English
Weight
132 KB
Volume
139
Category
Article
ISSN
0033-3158

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