✦ LIBER ✦

Changes in selected biochemical parameters in the kidney and blood of the fish,Tilapia mossambica(Peters), exposed to heptachlor

✍ Scribed by V. Radhaiah; M. Girija; K. Jayantha Rao

Book ID: 112592099
Publisher: Springer
Year: 1987
Tongue: English
Weight: 384 KB
Volume: 39
Category: Article
ISSN: 0007-4861
DOI: 10.1007/bf01689591

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Biochemical changes in the liver of fish

Biochemical changes in the liver of fish, Tilapia mossambica (Peters), during continuous exposure to monocrotophos

✍ Urmila M. Joshi; Arvind K. Desai 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 434 KB

Changes in selected biochemical paramete

Changes in selected biochemical parameters in the brain of the fish,Anguilla anguilla(L.), exposed to lindane

✍ M. D. Ferrando; E. Andreu-Moliner 📂 Article 📅 1991 🏛 Springer 🌐 English ⚖ 336 KB

Age-related changes in oxygen consumptio

✍ S. Rath; B.N. Misra 📂 Article 📅 1980 🏛 Elsevier Science ⚖ 302 KB

Toxicity of the pyrethroid insecticide f

Toxicity of the pyrethroid insecticide fenvalerate to a fresh water fish, Tilapia mossambica (Peters): Changes in glycogen metabolism of muscle

✍ V. Radhaiah; K. Jayantha Rao 📂 Article 📅 1990 🏛 Elsevier Science 🌐 English ⚖ 351 KB

Changes in the liver protein fractions o

Changes in the liver protein fractions of Tilapia mossambica (Peters) during acclimation to low and high pH media

✍ M. Bhaskar 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 408 KB

Studies on some kinetic parameters of al

Studies on some kinetic parameters of aldolases in selected tissues of the freshwater fish (Tilapia mossambica) under the toxic impact of methyl parathion

✍ Prasada Rao S. Kodavanti; K. V. Ramana Rao 📂 Article 📅 1989 🏛 John Wiley and Sons 🌐 English ⚖ 572 KB

Kinetic parameters of aldolases in muscle, gill, liver and brain tissues of the teleost Tikpia mossambica were studied at sublethal concentrations with methyl parathion (MP). The pH activity profiles were optimal at pH 7.0 and 9.0 in gill, liver and brain tissues, whereas only a single peak at pH 7.