Changes in percentage organic carbon con
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P. Hadley; D. R. Causton
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Article
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1984
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Springer-Verlag
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English
⚖ 355 KB
Changes in percentage organic carbon content were assessed during the first five weeks of growth of Uniculm barley (Hordeum vulgate) and Brussels sprouts (Brassica oleracea) plants grown in controlled-environment conditions at two constant temperatures, 16 ~ and 22 ~ C. Foliage (leaf laminae), stem,