✦ LIBER ✦
Changes in product formation and bacterial community by dilution rate on carbohydrate fermentation by methanogenic microflora in continuous flow stirred tank reactor
✍ Scribed by Y. Ueno; S. Haruta; M. Ishii; Y. Igarashi
- Book ID
- 105954978
- Publisher
- Springer
- Year
- 2001
- Tongue
- English
- Weight
- 150 KB
- Volume
- 57
- Category
- Article
- ISSN
- 1432-0614
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