## Abstract The level of chemical components was determined in seeds of grass pea (__Lathyrus sativus__ L.), cv. Krab, harvested at a dry matter content between 25.9 and 49.6 g/100 g of the raw material, and divided into five degrees of maturity. The results presented suggest that, in general, with
Changes in mass and chemical composition of grass roots during decomposition
โ Scribed by K. LARSSON; E. STEEN
- Book ID
- 108765810
- Publisher
- John Wiley and Sons
- Year
- 1988
- Tongue
- English
- Weight
- 320 KB
- Volume
- 43
- Category
- Article
- ISSN
- 0142-5242
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