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Changes in hydrophilic antioxidant activity inAvena sativaandTriticum aestivumleaves of different age during de-etiolation and high-light treatment

✍ Scribed by Antonio Cano; Josefa Hernández-Ruiz; Marino B. Arnao


Publisher
Springer
Year
2006
Tongue
English
Weight
384 KB
Volume
119
Category
Article
ISSN
0918-9440

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