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Changes in fatty acid composition of rat serum induced by a free radical generator

✍ Scribed by Valentina Ruiz-Gutierrez; Francisco J. G. Muriana

Book ID
112279492
Publisher
Springer
Year
1992
Tongue
English
Weight
313 KB
Volume
49
Category
Article
ISSN
0007-4861

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πŸ“œ SIMILAR VOLUMES

Ethanol-induced changes in hepatic free
Ethanol-induced changes in hepatic free radical defense mechanisms and fatty-acid composition in the miniature pig
✍ Ph.D. Sheri Zidenberg-Cherr; Katherine L. Olin; Jesus Villanueva; Anna Tang; Ste πŸ“‚ Article πŸ“… 1991 πŸ› John Wiley and Sons 🌐 English βš– 888 KB

In the miniature pig, ethanol consumption has been reported to induce alterations in hepatic antioxidant defense capacity, which could result in increased risk of peroxidative damage. However, ethanol may also induce changes in membrane fatty acid composition, which could reduce the risk of peroxida