Changes in fatty acid composition and degree of unsaturation of (brady)rhizobia as a response to phases of growth, reduced water activities and mild desiccation

✍ Scribed by M. Boumahdi; P. Mary; J-P. Hornez

• Book ID: 110288834
• Publisher: Springer Netherlands
• Year: 2001
• Tongue: English
• Weight: 109 KB
• Volume: 79
• Category: Article
• ISSN: 0003-6072
• DOI: 10.1023/a:1010291818304