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Changes in ethylene production and 1-aminocyclopropane-1-carboxylic acid content of pollinated carnation flowers

✍ Scribed by R. Nichols; G. Bufler; Y. Mor; D. W. Fujino; M. S. Reid


Publisher
Springer
Year
1983
Tongue
English
Weight
434 KB
Volume
2
Category
Article
ISSN
0721-7595

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The rise in ethylene production accompanying the respiration climacteric and senescence of cut carnation flowers (Dianthus caryophyllus L. cv. White Sim) was associated with a 30-fold increase in the concentration of 1-aminocyclopropane-1-carboxylic acid (ACC) in the petals (initial content 0.3 nmol

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