Changes in C12:0, C18:1, C18:2 and C20:2 fatty acid content in wheat treated with resistance inducers and infected by powdery mildew

✍ Scribed by D. Renard-Merlier; F. Laruelle; E. Nowak; R. Durand; Ph. Reignault

• Book ID: 110919601
• Publisher: Thieme Medical Publishers
• Year: 2009
• Tongue: English
• Weight: 99 KB
• Volume: 11
• Category: Article
• ISSN: 1435-8603
• DOI: 10.1111/j.1438-8677.2008.00169.x