CHANGES IN ANTINUTRITIONAL FACTORS DURING GERMINATION IN Phaseolus mungoreous, A CROSS BETWEEN Phaseolus mungo (M1–1) AND Phaseolus aureus (T1)

✍ Scribed by KAUSHALYA GUPTA; D. S. WAGLE

• Book ID: 108804229
• Publisher: Institute of Food Technologists
• Year: 1980
• Tongue: English
• Weight: 248 KB
• Volume: 45
• Category: Article
• ISSN: 0022-1147
• DOI: 10.1111/j.1365-2621.1980.tb02625.x