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Cerebral amino acid levels and uptake in rats after portocaval anastomosis: I. Regional studies in vivo

✍ Scribed by Giorgio Zanchin; Paolo Rigotti; Noemi Dussini; Paolo Vassanelli; Leontino Battistin


Publisher
John Wiley and Sons
Year
1979
Tongue
English
Weight
544 KB
Volume
4
Category
Article
ISSN
0360-4012

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Uptake of various amino acids was studied in slices from brain regions of rats four weeks after portocaval anastomosis. No differences of the inulin compartment were observed between control and experimental animals. After 60-minutes incubation, uptake showed a n overall pattcrn of diminution. Thi

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