✦ LIBER ✦
Cereal starch, protein, and fatty acid pre-caecal disappearance is affected by both feed technological treatment and efficiency of the chewing action in horses
✍ Scribed by Lone Hymøller; Mia Schødt Dickow; Christine Brøkner; Dag Austbø; Søren Krogh Jensen
- Book ID
- 119318544
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 398 KB
- Volume
- 150
- Category
- Article
- ISSN
- 0301-6226
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